Tuesday, October 28, 2008
A Chinese Kitchen
I Am NOT Happy!
Well, it was bound to happen eventually, but I didn't think it would be this soon.Apple Crisp
Best Apple Crisp Ever
4 apples - peeled, cored and sliced
1/2 cup brown sugar
1 cup all-purpose flour
3/4 cup white sugar
1 teaspoon ground cinnamon
1/4 teaspoon salt
1 egg, beaten
2 tablespoons butter, melted
1. Preheat oven to 375 degrees F.
2. In a 9-inch square baking pan, mix sliced apples with brown sugar. In a large bowl, mix together flour, white sugar, cinnamon and salt. In a small bowl, beat together egg and melted butter. Stir into flour mixture. Spread evenly over apples.
3. Bake in a preheated oven for 30 to 40 minutes, or until topping is golden and crisp.
Pumpkin Bars
Pumpkin Bars
2 cups flour
2 tsp baking powder
2 tsp cinnamon
1 tsp baking soda
1/4 tsp salt
4 eggs
1 15-oz can pumpkin
1 2/3 cup sugar
1 cup vegetable oil
3/4 cup chopped pecans or walnuts (opt.)
In medium bowl, mix dry ingredients (except sugar). In large bowl, beat eggs, pumpkin, sugar and oil. Add dry ingredients, beat well. Spread in ungreased 15x10x1 pan (jelly roll). Bake at 350, 25 - 30 minutes (check with toothpick). cool on wire rack.
Frosting:
Beat together 3-oz package cream cheese (softened), 1/4 cup margarine (softened), and 1 teaspoon vanilla until fluffy. Gradually add 2 cups (sifted) powdered sugar. Beat until smooth. Spread on cooled bars.
Store in refrigerator.
Wednesday, October 15, 2008
Pardon the Panda
When I added that little panda wandering around my blog, I thought he was just going to sit there on my sidebar looking cute. It's probably annoying to try to read a post and have him sit down right on the sentence you're reading. But really, isn't he just adorable? And I discovered that if you click on his bamboo (also floating around the page), it bounces, and he goes after it, catches it and eats it.
It doesn't take much to amuse me these days!
He'll probably be gone by the weekend...
Friday, October 10, 2008
Note to Self...
Tuesday, October 07, 2008
Sweet Memories...
We brought Abbie home from China on Thanksgiving Day. I decided that year to send out a combination Christmas card/adoption announcement. I took a jillion pics - this was one of the outtakes, though not so bad, now that I look at it. Hannah was 5, Rachel was 2, and Abbie was 9 months. I bought those sweaters in China on that trip - yes, those are ladybugs on them!
The cards were red with a gold ribbon tied at the top (I made them myself) - it looked Christmas-y, and it also incorporated the Chinese colors of "good luck". The picture was on the front of the card...
(front) "If you think we've got our hands full now..."
(inside) "...you should see our hearts!"
I'm enjoying just looking at those sweet babies again. They're growing up so fast!
Tuesday, September 23, 2008
"D" is for (Play) Doh!
Homemade Play Doh
2 1/2 cups flour
1/2 cup salt
2 packages unsweetened Kool Aid
2 cups boiling water
3 tablespoons cooking oil
Mix dry ingredients in one bowl. Mix liquid ingredients in another bowl. Pour the liquid ingredients over the dry ingredients; stir until it forms a ball. This may take a while. As the mixture cools, it becomes less sticky. When completely cool, knead until smooth.
Now, could someone tell me how to explain to a four-year-old that "N" is not for "knead" - "K" is! So then, what's that animal in Australia with the pouch - a Nangeroo???
Wednesday, September 10, 2008
Hannah's Answers 5. What was your mom like as a child?
6. How old is your mom?
7. How tall is your mom?
10. What is your mom really good at?
12. What does your mom do for her job?
15. What do you and your mom do together?
17. How do you know your mom loves you?
Rachel's Answers3. What makes mom sad?
When I fool around.
8. What is her favorite thing to do?
10. What is your mom really good at?
11. What is your mom not very good at?
12. What does your mom do for her job?
14. What makes you proud of your mom?
16. How are you and your mom different?
Abbie's Answers 3. What makes mom sad?
5. What was your mom like as a child?
6. How old is your mom?
7. How tall is your mom?
8. What is her favorite thing to do?
11. What is your mom not very good at?
13. What is your mom's favorite food?
14. What makes you proud of your mom?
16. How are you and your mom different?
17. How do you know your mom loves you?
Tuesday, September 09, 2008
First Day of School, 2008 Edition
A couple of days before the First Day, our school held its supply drop-off/meet the teacher afternoon.
Rachel loves her first grade teacher, Miss Verner. She was thrilled to learn that Miss V swam competitively in college! They'll have a lot to talk about this year!
Hannah on the first morning, in her cute new outfit (don't tell anyone how tight I had to pull the adjustable waist on that skirt!).
The sisters share a big Sister Love hug before saying goodbye in the schoolyard.
If you look really closely, you can see my eyes are a little puffy and red from crying! It's always hard for me to say goodbye to my girls on the first day.
Since Abbie and I were missing the big girls that day, we decided to make ourselves feel better with a batch of brownies - from scratch! Abbie's a great little helper in the kitchen. She and I even have coordinating aprons!
Just because Abbie is homeschooling this year, doesn't mean she doesn't get a First Day picture, too! Here she is, ready to get started!

